Dessert,  Holidays


I have a bad habit of throwing things into the abyss that is my freezer and forgetting they exist down there. Then I wonder where all my tupperware went …

… hmmm, oh yeah! It’s holding three gallons of freezer-burned chili …

Then there’s my two plastic bags full of frozen pomegranate seeds from these gorgeous pomegranates I picked up this past fall:


So imagine my excitement when I got an excuse to use these little gems this Valentine’s Day. The folks at PAMA liqueur sent me some samples, along with recipes and news about a local cupcake shop that I may just have to visit for these little beauties.

So stay tuned for an after-V-day recap of The Great Pomegranate Cooking Experiment.

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