No not me, the drink:
For Valentine’s Day I cooked dinner. It was good, but this is really the only thing worth posting about, if you ask me. Even Dave, not a big fan of sweet, girly drinks, loved it.
I told you about my excuse to use my frozen pomegranate. Well, as it turns out, I [...]
I’m still recovering from the 48-hour cooking marathon, gluttonous spread and absolute debauchery that is our misfit-full, southwestern Thanksgiving celebration.
Let me paint the scene: Colorful characters mingling over excessive amounts of tequila, criminal quantities of turkey (2, 15-pounders and a 20-pounder to be exact), all the trimmings with a southwestern flair, ridiculously perfect, sun-shiny, 75-degree [...]
I consider myself a pretty savvy tequila drinker—after all, I did learn from the best (thanks dad). I got an early education and managed to avoid the requisite Jose Cuervo binge in college that’s resulted in a whole generation of young adults who gag at the slightest whiff of tequila. So obviously, I jumped at [...]
Advertising folk and the people who love them are pretty damn fun to hang out with. On the eve of the first day of my new full-time copywriting job, I hung out with some of my favorite people from my old full-time copywriting job.
Marc—marketing guru, general jack-of-all trades, and personal copywriting mentor—was gracious enough to have [...]
I am clinging on to summer for dear life. Don’t get me wrong, I absolutely love the fall, I just hate that season whose name we won’t speak that follows it.
I figure if I keep posting summer recipes I can hang on a little longer.
And we can thank our friend Mike’s mom, Mrs. Truckenmiller, for [...]
So I have to admit, even though our friend Jim is a rep for Sam Adams, I’m not a huge fan of the stuff (I do love Twisted Tea, which is owned my Sam Adam’s parent company, Boston Beer). It’s not that it’s bad per se, it’s just too … (hoppy? malty?) … something. Don’t [...]
