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    Joe’s Stone Crab (NOT to be confused with Joe’s Crab Shack)

    There could not be better subject matter with which to kick off my blog. Let me start by telling you all a delicious bedtime story: Once upon a time there was a man named Joe. He owned a tiny restaurant with his wife in Miami called (what else?) Joe’s Restaurant. The year was 1921. It was a successful operation—one might say Miami’s first hot spot, long before the pulsating night life of modern-day South Beach. But, oh, the best was yet to come! One day, a marine biologist friend of Joe’s brought a burlap sack to the restaurant, full of curious looking crabs. He wanted to know if Joe had…

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