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	<title>Comments on: It&#8217;s all Greek to me</title>
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		<title>By: Suspiciously avant-garde?? &#171;</title>
		<link>http://betterwithbutter.com/its-all-greek-to-me/comment-page-1/#comment-3097</link>
		<dc:creator>Suspiciously avant-garde?? &#171;</dc:creator>
		<pubDate>Sat, 15 Oct 2011 06:24:23 +0000</pubDate>
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		<description>[...] It&#8217;s also fun to eat homemade baklava, which was provided after the show. Have you experienced the wonders of baklava? STUFF YOUR FACE ASAP! [...]</description>
		<content:encoded><![CDATA[<p>[...] It&#8217;s also fun to eat homemade baklava, which was provided after the show. Have you experienced the wonders of baklava? STUFF YOUR FACE ASAP! [...]</p>
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		<title>By: Central Coast honey &#124; Central Coast Foodie</title>
		<link>http://betterwithbutter.com/its-all-greek-to-me/comment-page-1/#comment-1528</link>
		<dc:creator>Central Coast honey &#124; Central Coast Foodie</dc:creator>
		<pubDate>Mon, 10 Jan 2011 21:22:55 +0000</pubDate>
		<guid isPermaLink="false">http://betterwithbutter.com/?p=1262#comment-1528</guid>
		<description>[...] . baklava [...]</description>
		<content:encoded><![CDATA[<p>[...] . baklava [...]</p>
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	<item>
		<title>By: admin</title>
		<link>http://betterwithbutter.com/its-all-greek-to-me/comment-page-1/#comment-524</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Fri, 27 Nov 2009 16:03:33 +0000</pubDate>
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		<description>Haha, whoops! Yes, I think I set it to 350--thanks for the heads up, I added it to the post :)</description>
		<content:encoded><![CDATA[<p>Haha, whoops! Yes, I think I set it to 350&#8211;thanks for the heads up, I added it to the post <img src='http://betterwithbutter.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Tanya</title>
		<link>http://betterwithbutter.com/its-all-greek-to-me/comment-page-1/#comment-519</link>
		<dc:creator>Tanya</dc:creator>
		<pubDate>Thu, 26 Nov 2009 17:20:08 +0000</pubDate>
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		<description>I am in the process of making this... the &quot;chef&quot; forgot to mention the temp for the oven, but looking at other baklava recipes I&#039;m going with 350F.
I&#039;ll keep you posted on how it works out!</description>
		<content:encoded><![CDATA[<p>I am in the process of making this&#8230; the &#8220;chef&#8221; forgot to mention the temp for the oven, but looking at other baklava recipes I&#8217;m going with 350F.<br />
I&#8217;ll keep you posted on how it works out!</p>
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	<item>
		<title>By: Ben</title>
		<link>http://betterwithbutter.com/its-all-greek-to-me/comment-page-1/#comment-393</link>
		<dc:creator>Ben</dc:creator>
		<pubDate>Mon, 09 Nov 2009 23:21:14 +0000</pubDate>
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		<description>I still need to make this sometime. It looks amazing!</description>
		<content:encoded><![CDATA[<p>I still need to make this sometime. It looks amazing!</p>
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